persona persona


to The Orange Tree Bar and Grill


All of our products are sourced locally within Staffordshire wherever possible.


great as a small starter on their own or choose three different plates to share for £14.95
or three vegetarian plates for £12.95.


hot sticky wings with sour cream £4.95
roasted mini chorizos £5.45
barbeque baby back ribs £5.45
sweet and sour belly pork £5.45
duck cakes with orange and chilli £5.95
homemade soup of the day £4.95


tempura king prawns, chilli sauce £5.95
teriyaki cured salmon £5.95
thai fishcakes, honey & mint dip £5.45
breaded whitebait & pepper mayo £4.95
smoked mackerel pâté £4.95
hot breads and olive tapenades £4.50


patatas bravas £4.50
button mushrooms stuffed with feta £4.95
homemade hummus and pitta bread £4.50
fried camembert with onion jam £4.95
pepperdew peppers with goats’ cheese £4.95
mixed olives with herbs £2.95


all served with frites or jacket potato.


homemade beef burger with melting swiss cheese £10.95
cajun chicken burger with emmental cheese £10.95
fillet steak burger with dolcelatte cheese and pancetta £14.95
caribbean pork burger with pineapple and mango salsa £11.95
moroccan spiced three bean burger with hummus £9.95
haddock fillet, poached egg, spinach and cheese sauce £10.95

skewer boards

garlic, lemon and herb chicken £11.95
salmon & prawn thai green curry skewer with basmati rice £14.95
vegetable thai green curry skewer with basmati rice £9.95
halloumi, peppers, courgettes, aubergines, red onions £9.95
tandoori lamb kofta with a mint yoghurt £12.95
teriyaki beef with a teriyaki sauce £13.95

28 day dry aged steaks

8oz rump steak £13.95
10oz/8oz rib eye steak £20.95/£16.95
12oz/10oz sirloin steak £21.95/£18.95
16oz t-bone steak £24.95
8oz fillet steak £21.95
28oz cote de beouf for two (served pink) with salt and vinegar roast potatoes, béarnaise and red wine sauce and side of house salad £47.95

add to your steak

sauces – béarnaise, peppercorn, diane, blue cheese, garlic butter, red wine sauce £1.95
sautéed king and atlantic prawns in garlic butter £4.95
bacon and mushroom on a skewer with red wine sauce £4.95
king prawn skewer £4.95

Extra toppings

bacon chilli jam – dolcelatte – cheddar cheese – pancetta – bacon – guacamole £1.95


house salad – feta cheese, cucumbers, cherry tomatoes, red onion, olives and dressed mixed leaves £4.95/£8.95
caesar salad with chicken, bacon and crispy croutons £5.95/£10.95
vietnamese noodle salad, tempura mussel, braised pak choi with marinated prawns, crayfish and calamari £7.95/£11.95
pulled pork and duck egg salad with a mango and chilli salsa £5.95/£10.95



10oz gammon steak with a poached egg, glazed pineapple and chips £10.95
“smoking” roast breast of gressingham duck with charred oranges, champ potatoes, glazed carrots and orange sauce £15.95
poached tenderloin of pork with serrano ham, chestnut and celeriac puree, bubble & squeak and apple sauce £13.95
oven roast chicken supreme with wild mushroom risotto and spinach cream sauce £12.95
“smoking” hake, with tagliatelle, mushroom pesto & mushroom macchiato £14.95
goats’ cheese and cumin spiced sweet potato wellington with a pepper and coriander salad £10.95
tempura battered sea bass fillets, lobster sauce and chips £13.95
pan seared cod fillet with slow roast belly pork, pea purée, black pudding, potato cake and red wine sauce £14.95
grilled lamb rump with slow braised lamb shoulder, dauphinois potatoes, rainbow carrots and rosemary sauce £16.95



chips, jacket potato, onion rings, seasonal vegetables, homemade coleslaw, garlic bread £2.95 each



fruit and creamy

cinnamon crème brûlée with poached pear and a spiced pear compote £5.95
plum and almond tart with amaretti custard £5.95


triple chocolate brownie with chocolate sauce and vanilla ice cream £5.95
mississippi mus cheesecake with chocolate ice cream £5.95
chocolate and hazelnut torte with caramel sauce and vanilla ice cream £5.95

too full?

sorbet with popping candy £3.95
affogato –vanilla ice cream, chocolate sauce, espresso and amaretto £3.95
homemade marshmallows £3.50
six chocolate truffles £3.95
cheshire farm ice cream selection £4.50
trio of fudge (chocolate orange, pecan & maple and rum & raisin) £3.95

old school favourites

sticky toffee pudding with toffee sauce and vanilla ice cream £5.95
banoffee pie with salted caramel ice cream £5.95
cheese board with celery, onion chutney and grapes £6.95/ £11.95


(served between 9am and 11am on Saturday and Sunday)

full english – two eggs cooked how you like, smoked back bacon, two grilled pork & leek sausages, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia £7.95
mini english – an egg cooked how you like, smoked back bacon, a grilled pork &leek sausage, tomato, flat field mushroom, black pudding, baked beans and a slice of toasted foccacia £5.95
6oz pan fried rump steak with two eggs of your choice and two slices of toasted foccacia £9.95
eggs benedict – two poached eggs on a toasted brioche bun with free range ham and hollandaise sauce £6.95
scrambled eggs royale – scrambled eggs on a toasted brioche bun with smoked salmon £6.95
classic three egg omelette – served with 2 slices of toast and butter £5.95
(add extra fillings to your omelette for 75p per filling – grated cheddar/crispy bacon lardons/pan fried mushrooms/emmental cheese/crème fraiche/smoked salmon) 75p
two north staffordshire oatcakes with two fillings of your choice, beans and grilled tomato £4.95
selection of freshly baked breads from our baker with emmental cheese, camembert and honey roast ham £6.95
granola with yoghurt and mixed fresh berries £4.95
toasted foccacia bread with butter and jam £1.95

Also you can download our light lunch or children’s menu below

Light Lunch Menu Download

Children’s Menu Download



125ml 175ml Bottle
Ca del Lago Inzolia Italy £2.95 £3.75 £13.95
Peaks View Chenin Blanc South Africa £3.50 £4.25 £15.95
Dry River Chardonnay Australia £3.75 £4.50 £16.95
Schmitt Sohne Piesporter Germany £3.95 £4.75 £17.95
Campo di Fiori Pinot Grigio Hungary £4.25 £4.95 £18.95
Jean de La Roche Sauvignon Blanc France £4.50 £5.25 £19.95
Rivallana White Rioja Spain £21.95
Ventisquero Reserva Viognier Chile £22.95
Grant Burge Benchmark Chardonnay Australia £24.95
Taringi Marlborough Sauvignon Blanc New Zealand £26.95
Chablis Simmonet Febvre France £29.95
Sancerre Domaine Balland France £32.95
Pouilly Fuissé Domaine Morin France £40.00


125ml Bottle
Duca D’Alba Spumante Prosecco Italy £4.50 £21.95
Zonin Spumante Prosecco Rosé Italy £4.95 £22.95
J’Lemoine Champagne Brut Champagne £6.95 £35.95
Mumm Brut Champagne £44.95
Perrier Jouet Rosé Champagne £54.95


125ml 175ml Bottle
Ca del Lago Cabernet Sauvignon Italy £2.95 £3.75 £13.95
Marques de Somera Tempranillo Spain £3.50 £4.25 £15.95
Dry River Shiraz Australia £3.75 £4.50 £16.95
Tanguero Malbec Argentina £3.95 £4.75 £17.95
Trewa Estate Merlot Chile £4.25 £4.95 £18.95
Adivino Tinto Rioja Spain £4.50 £5.25 £19.95
Still Bay Pinotage South Africa 21.95
Smoking Loon Red Zinfandel California £24.95
Zonin Ripasso Italy £28.95
Ara Marlborough Pinot Noir New Zealand £29.95
Châteauneuf-du-Pape Juliette Avril France £32.95
Château Puy Blanquet St Emilion Grand Cru France £45.00


125ml 175ml Bottle
Dudley’s Stone Shiraz Rosé Chile £3.50 £4.25 £15.95
Volalto Pinot Grigio Rosé Italy £3.75 £4.50 £16.95
Discovery Beach Zinfandel Rosé California £3.95 £4.75 £17.95
Urbina Rioja Rosé Spain £4.50 £5.25 £19.95

summer collection

blackberry pisco sour
aba pisco, crème de cassis, lemon & lime juice, sugar syrup, fresh blackberries.
dis heart & pom
sagatiba pura cachaça, pama pomegranate liqueur, disaronno amaretto, almond syrup, fresh apple and lime juice & pomegranate seeds.
smoked old fashioned
courvoisier, bacardi gold, makers mark, sugar & angostura bitters all infused with applewood smoke.
caramelised rum punch
myer’s original dark rum, passion fruit and cinnamon syrup, angostura bitters, nutmeg, fresh mango and passion fruit juice.
chilli & basil caipirinha
sagatiba pura cachaca, chilli sugar syrup, fresh basil, chillies & lime juice.
the purple one
belvedere black raspberry, crème de cassis, watermelon sugar syrup, fresh blackberries & blueberries, apple & lime juice, topped with lemonade.
brando sour
jack daniels old no.7, disaronno amaretto, lemon & lime juice, sugar syrup, double dash of angostura bitters, egg white.
spiced poppy daiquiri
krakken black spiced rum, poppy liqueur, sugar syrup, lime juice.
long peach iced tea
xellent vodka, xellent gin, bacardi superior, jose cuervo tequila, peach liqueur, lemon & lime juice shaken & layered over cranberry.


bacardi superior rum, lime juice, sugar syrup & fresh mint topped with soda.
mandarin & ginger
bacardi gold rum, orange curacao, lime juice, mandarin sugar syrup & fresh mint, topped with ginger beer.
mixed berry
bacardi gold rum, chambord, strawberry liquor, fresh berries, lime juice, sugar syrup & fresh mint topped with soda.
blackberry & elderflower
bacardi superior rum, st germain elderflower liqueur, crème de cassis, lime juice, sugar syrup, fresh blackberries & mint topped with soda.
bacardi gold rum, passionfruit liqueur, fresh passionfruit, lime juice, sugar syrup & fresh mint topped with soda.


long island iced tea
smirnoff vodka, gordons gin, bacardi superior, jose cuervo tequila, triple sec, lemon & lime juice shaken & layered over pepsi.
strawberry daiquiri
bacardi superior rum, strawberry purée, strawberry liqueur, sugar syrup & lime juice.
spicy smoked bloody mary
belvedere bloody mary vodka, lemon & tomato juice, tabasco, horseradish, black pepper & smoked maldon sea salt.
belvedere citrus vodka, triple sec & lime juice shaken & layered over cranberry.


classic champagne cocktail
angostura bitters dashed over a sugar cube, courvoisier, topped with champagne.
choose from passionfruit, raspberry, lychee & mint or strawberry.
french 75
bombay sapphire gin, fresh lemon juice & sugar syrup shaken & topped with champagne
kir royale
chambord & crème de cassis topped with champagne.


grey goose vodka, chambord, a hint of galliano & pineapple juice.
cariel vanilla vodka, passionfruit liqueur, vanilla syrup, passionfruit syrup, fresh passionfruit & lime juice served with a side of fizz.
chase marmalade vodka OR chase seville orange gin, fresh lime, orange and grapefruit juice, thick cut marmalade.
caramel cariel
cariel vanilla vodka, caramel liqueur, vanilla syrup, maple syrup & double cream flamed with cinnamon.


elderflower mojito
elderflower cordial, lime juice, sugar syrup and fresh mint topped with soda.
watermelon & apple spritz
fresh apple & lime juice, watermelon & green apple sugar syrups, topped with lemonade.
strawberry and apple martini
strawberry purée, strawberry sugar syrup, fresh apple & lime juice.
virgin colada
passionfruit syrup, coconut cream, fresh lime & pineapple juice.
tropical fruit cooler
fresh mango & passionfruit juice, lemon juice & passionfruit syrup topped with soda.
spicy virgin mary
tomato juice, tabasco, lea & perrins, horseradish, black pepper, fresh lemon juice & smoked maldon sea salt.

italian soda...

italian sodas consist of carbonated water and flavoured syrup served on crushed ice, choose from the following flavours: strawberry, watermelon, passionfruit, vanilla, grenadine, mandarin, apple (flavours subject to availability) £1.75


available in the following flavours : strawberries and cream, vanilla and cinnamon, hazelnut, mint choc chip, banana, chocolate £2.95

It's so easy to Book

We are happy to help with your enquiry. Please note that table bookings cannot be made by e-mail, we recommend using the online booking application. For tables greater than eight please call on 01782 719222 and ask to speak to a manager.

A bit About Us

The Orange Tree Bar and Grill is housed in a fusion between a Georgian listed building and a contemporary, architect designed, glass extension combining the best of old and new.

Steaks are our passion and we source the very best quality from British and Irish farms. Cooking over our authentic chargrill ensures our 28-day dry aged meat is tender and juicy with all the flavours locked in. In the bar we have lagers from the continent, wines from around the world and some of the finest classic and contemporary cocktails you can imagine.

From breakfast at the weekends, coffee in the mornings to a special celebration dinner we’ll make sure your visit is one to remember. Book a luxurious booth in the Wardle room for a party night or a table for two in the bar, our friendly team are here to make you feel welcome and host your occasion.

Gallery Gallery

Get in Contact

Lighter lunch menu served Monday to Saturday from 12 noon to 5pm
Breakfast menu served at weekends from 9am to 11.00am

Main menu available everyday from 12 noon to 10pm

General Manager: Ben Robson
Head Chef: Andrew Keeling

We have free wifi internet access.

Telephone: 01782 719222

Write a Review

We are happy to help with your enquiry. Please note that table bookings cannot be made by e-mail, we recommend using the online booking application. For tables greater than eight please call on 01782 719222 and ask to speak to a manager.

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