persona persona


to The Orange Tree Bar and Grill


All of our products are sourced locally within Staffordshire wherever possible.



hot sticky wings, sour cream £4.95
chicken katsu curry £5.45
barbeque baby back ribs £5.95
sweet and sour belly pork £5.95
crispy beef strips with sticky sauce £5.95
homemade soup of the day £4.95


tempura king prawns, chilli sauce £6.45
salmon sushi rolls with wasabi dip £5.95
thai fishcakes, honey & mint dip £5.95
breaded whitebait & pepper mayo £4.95
smoked mackerel pâté £4.95
hot breads and olive tapenades £4.50


sweet potato wedges £4.50
button mushrooms stuffed with feta £4.95
vegetable sushi rolls with wasabi dip £4.50
fried camembert with onion jam £4.95
grilled halloumi with pepper pesto £4.95
mixed olives with herbs £3.95



homemade beef burger with melting swiss cheese £11.95
cajun chicken burger with emmental cheese £11.95
wild boar & chorizo burger with coriander butter £14.95
sweet potato and mediterranean vegetable burger £9.95
haddock fillet, poached egg, spinach and béarnaise sauce £10.95

the dogs

chilli sausage with beef chilli and cheddar cheese £10.95
pork & leek sausage with pulled pork and cheddar cheese £10.95
mexican dog, fried nachos, cheese sauce, guacamole, chilis and jalapenos £10.95

skewer boards

garlic, lemon and herb chicken £11.95
halloumi, peppers, courgettes, aubergines, red onions £9.95
teriyaki beef with a teriyaki sauce £13.95
tandoori lamb kofta with a mint yoghurt £12.95

28 day dry aged steaks

10oz/8oz rump steak £16.95/£13.95
10oz/8oz rib eye steak £21.95/£17.95
12oz/10oz sirloin steak £23.95/£19.95
16oz t-bone steak £24.95
8oz fillet steak £21.95
40oz T-bone steak for two with salt and vinegar roast potatoes, béarnaise and red wine sauce and a house salad £55

add to your steak

sautéed king and atlantic prawns in garlic butter £4.95
café de paris butter £1.95
sauces – béarnaise, peppercorn, diane, blue cheese, garlic butter, red wine sauce, bacon chilli jam £1.95
cajun spiced rub £1.00


house salad – feta cheese, cucumbers, cherry tomatoes, red onion, olives and dressed mixed leaves £4.95/£8.95
caesar salad with chicken, bacon and crispy croutons £6.95/£11.95
pan seared fillet of sea bass with chargrilled aubergine & courgette, radish & blackberry salad £7.95/£11.95
pulled pork and duck egg salad with a mango and chilli salsa £5.95/£10.95



sesame breaded chicken breast, pork stir fry rice, pak choi and honey & soy sauce £12.95
10oz gammon steak with a poached egg, glazed pineapple and chips £11.95
fried polenta cake, wild mushroom parmentier potatoes, butternut squash purée and date & brandy cream sauce £10.95
tempura battered sea bass fillets, lobster sauce and chips £13.95
roast breast of gressingham duck, with potato & plum fondant, plum compote, poached duck egg and coconut rice purée £15.95
slow roast belly pork with parsnip & sweet potato mash, chantonnay carrots, caramalised grape & port sauce £13.95
roast fillet of salmon, seafood risotto, pickled vegetables and basil butter £14.95
goats’ cheese and cumin spiced sweet potato wellington with a pepper and coriander salad £10.95
pan seared cod fillet with slow roast belly pork, pea purée, black pudding, potato cake and red wine sauce £14.95
grilled lamb rump with slow braised lamb shoulder, dauphinois potatoes, butternut squash purée and rosemary sauce £16.95



seasonal vegetables, garlic bread, onion rings £3.95 each
chips, jacket potato, homemade coleslaw £2.95 each



fruit and creamy

sweet popcorn crème brûlée with cinnamon dough sticks £5.95
caramelised orange tart with orange & cointreau ice cream and summer berry compote £5.95


triple chocolate brownie with chocolate sauce and vanilla ice cream £6.45
mississippi mud pie cheesecake with chocolate ice cream £5.95
dark chocolate ganache with berries, honeycomb and glazed chilli £6.45

too full?

sorbet with popping candy £3.95
homemade marshmallows £3.50
six chocolate truffles £3.95
cheshire farm ice cream selection £4.50
affogato, vanilla ice cream, chocolate sauce, espresso and amaretto £3.95
trio of fudge (chocolate orange, pecan & maple and rum & raisin) £3.95

old school favourites

sticky toffee pudding with toffee sauce and vanilla ice cream £5.95
banoffee pie with salted caramel ice cream £5.95

cheese & port

cheese board with Cashel Blue, Wild Garlic Yarg, Double Worcester, Tunworth Camembert style cheese with Artisan biscuits, carrot & sultana chutney and grapes £7.45/£13.95
cockburns port £2.95
grahams port £3.45
fonseca port £6.95


(served between 9am and 11.30am on Saturday and Sunday)

full english – two eggs cooked how you like, smoked back bacon, two grilled pork & leek sausages, tomato, flat field mushroom, black pudding, baked beans and two slices of toasted focaccia £7.95
mini english – an egg cooked how you like, smoked back bacon, a grilled pork &leek sausage, tomato, flat field mushroom, black pudding, baked beans and a slice of toasted foccacia £5.95
belgian waffles with two fried eggs, grilled pancetta and maple syrup £6.45
bacon & black pudding hash, diced potatoes, spinach, mushroom with a poached egg £6.45
vegetarian hash, diced potatoes, spinach, mushroom with a poached egg £4.95
eggs benedict – two poached eggs on a toasted brioche bun with free range ham and hollandaise sauce £6.95
eggs florentine – two poached eggs on a toasted brioche bun with spinach and hollandaise sauce £5.95
scrambled eggs royale – scrambled eggs on a toasted brioche bun with smoked salmon £6.95
classic three egg omelette – served with 2 slices of toast and butter £5.95
(add extra fillings to your omelette for 75p per filling – grated cheddar/crispy bacon/pan fried mushrooms/emmental cheese/crème fraiche/smoked salmon or sausage for £1.00) 75p
two north staffordshire oatcakes with two fillings of your choice (see above), beans and grilled tomato £4.95
granola with yoghurt and mixed fresh berries £4.95
toasted foccacia bread with butter and jam £1.95
sausage or bacon sandwich on a toasted brioche bun £3.50

Also you can download our light lunch and other specific menus below

Light Lunch Menu Download

Children’s Menu Download

Gluten Free Menu Download

Sunday Lunch Menu Download



125ml 175ml Bottle
Ca del Lago Inzolia Italy £2.95 £3.75 £14.95
Peaks View Chenin Blanc South Africa £3.50 £4.25 £15.95
Dry River Chardonnay Australia £3.75 £4.50 £16.95
Schmitt Sohne Piesporter Germany £3.95 £4.75 £17.95
Campo di Fiori Pinot Grigio Hungary £4.25 £4.95 £18.95
Jean de La Roche Sauvignon Blanc France £4.50 £5.25 £19.95
Beronia White Rioja Spain £21.95
Torres Verdeo Verdejo Spain £22.95
Gigi Rosso Gavi Italy £25.95
Taringi Marlborough Sauvignon Blanc New Zealand £26.95
Pazo das Bruxus Albarino Spain £28.95
Chablis Simmonet Febvre France £30.95
Sancerre Domaine Balland France £33.95
Cloudy Bay Sauvignon Blanc New Zealand £39.50


125ml Bottle
Duca D’Alba Spumante Prosecco Italy £4.50 £23.50
Zonin Spumante Prosecco Rosé Italy £4.95 £23.95
Astoria Prosecco Superiore DOCG Prosecco £26.95
Astoria Prosecco Rosé ‘Fashion Victim’ Prosecco £27.95
J’Lemoine Champagne Brut Champagne £7.95 £36.95
Veuve Clicquot Champagne Brut Champagne £54.95
Mumm Brut Champagne Rosé Champagne £49.95


125ml 175ml Bottle
Ca del Lago Cabernet Sauvignon Italy £2.95 £3.75 £14.95
Marques de Somera Tempranillo Spain £3.50 £4.25 £15.95
Dry River Shiraz Australia £3.75 £4.50 £16.95
Tanguero Malbec Argentina £3.95 £4.75 £17.95
Trewa Estate Merlot Chile £4.25 £4.95 £18.95
Adivino Tinto Rioja Spain £4.50 £5.25 £19.95
Still Bay Pinotage South Africa £21.95
Smoking Loon Red Zinfandel California £24.95
Zonin Ripasso Italy £28.95
Ara Marlborough Pinot Noir New Zealand £29.95
Châteauneuf-du-Pape Juliette Avril France £32.95
Septima Gran Reserva Malbec Argentina £35.95


125ml 175ml Bottle
Dudley’s Stone Shiraz Rosé Chile £3.50 £4.25 £15.95
Volalto Pinot Grigio Rosé Italy £3.75 £4.50 £16.95
Discovery Beach Zinfandel Rosé California £3.95 £4.75 £17.95


50ml 125ml 50cl
Torres Moscatel Floralis Spain £6.00 £20
Akashi-Tai Sake Japan £4.50

Cocktail collection...

cilantro sour
aba pisco, honey, coriander, orange zest, lime juice, sugar syrup, egg white.
Bright Eyed & Bushy Tailed
Portobello road 171, lime, watermelon liqueur, watermelon sugar, grapefruit bitters, ting

Delicately Dangerous
Brockmans gin, lemon, pink grapefruit, plum bitters, sugar.

Barbershop quartet
Portobello road 171, cream, peach bitters, peach liqueur, soda

Rosie & Gin
Hendricks gin, elderflower liqueur, rose sugar syrup, white wine, cucumber & lime, topped with lemonade.

All the Fun of the Fair
Ilegal mescal joven, woodford reseve bourbon, peach bitters, candyfloss.

Atomic Kitten
Wray & nephew overproof, old j tiki fire, green chartreuse, velvet falernum, lime, sugar.

The Orangery
Yaguara cachaça, solerno blood orange liqueur, mandarin liqueur, basil, lime, mandarin sugar

Wray & nephew overproof, apricot liqueur, velvet falernum, pineapple & passionfruit juice, pineapple sugar, topped with ting.

Caramelised Rum Punch
Myer’s original dark rum, passion fruit and cinnamon syrup, angostura bitters, nutmeg, fresh mango and passion fruit juice.

Tea For 2
Portobello road 171, green tea liqueur, honey, orange bitters, orange zest.

Banana Colada
Koko kanu, old j spiced, banana liqueur, coconut liqueur, banana & cinnamon sugar, pineapple juice, coconut cream.

Pisco Poire
Aba Pisco, xante pear liqueur, poire william liqueur, sugar, lime, egg white.

Tokyo Mary
Plum sake, cockburns ruby port, wasabi, fresh ginger, celery salt, plum bitters, tomato juice.

Kings Cup
Portobello road 171, kings ginger liqueur, cinnamon sugar, orange bitters, ginger beer.

OT zombie
Our very own OT Zombie Mix, fresh lime, pineapple & passionfruit juice, passion fruit & cherry sugar syrup. Topped with a Tiki fire passionfruit!



bacardi superior rum, lime juice, sugar syrup & fresh mint topped with soda.
bacardi gold rum, passionfruit liqueur, fresh passionfruit, lime juice, sugar syrup & fresh mint topped with soda.
blueberry & lychee
bacardi superior rum, lychee liqueur, fresh blueberries & mint topped with soda.
dark cherry
goslings black seal rum, maraschino liqueur, fresh mint, cherry sugar syrup, angostura bitters, fresh lime juice, ginger beer.
Pink grapefruit
Bacardi superior, lime, mint, pink grapefruit, ting.
Mojito 21
Old j spiced, melon liqueur, mint, lime, vanilla sugar, ginger beer.
The last of the mojitos!
Wray & nephew overproof, green chartreuse, fresh mint & lime, topped with soda.


Cariel vanilla vodka, lavender syrup, ferdinand’s lavender bitters, lemon
Cariel vanilla vodka, passionfruit liqueur, vanilla syrup, passionfruit syrup, fresh passionfruit & lime juice served with a side of fizz.
Amaretto gozio, chambord, merlot, sugar syrup, lime, blueberries.
lychee & rose
Aviation gin, litchi liqueur, violette liqueur, fresh lemon juice, rose sugar syrup.
Cariel vanilla, patron xo café, chocolate sugar, chocolate bitters, fresh espresso.
Grey goose vodka, chambord, a hint of galliano & pineapple juice.


Blood orange mimosa
Solerno blood orange liqueur, orange bitters, orange juice, prosecco.
French 75
Bombay sapphire gin, fresh lemon juice & sugar syrup shaken & topped with champagne
Kir royale
Chambord & crème de cassis topped with champagne.
Blueberry gin fizz
Brockmans gin, pink grapefruit juice, blueberry sugar, prosecco.
Your choice of – passionfruit, raspberry, lychee & mint or strawberry.

Old favourites...

Long island iced tea
Smirnoff vodka, gordons gin, bacardi superior, jose cuervo tequila, triple sec, lemon & lime juice shaken & layered over pepsi.
Maple smoked manhattan
Makers mark bourbon, maraschino cherry liqueur, sugar syrup, angostura bitters, infused with maple wood smoke.
Espresso martini
Smirnoff vodka, Kahlua, Frangelico, vanilla & hazelnut sugar syrups, fresh espresso.
Pisco sour
Aba pisco, angostura bitters, fresh lemon & lime juice, sugar syrup, egg white.
Spicy smoked bloody mary
Belvedere bloody mary vodka, lemon & tomato juice, tabasco, horseradish, black pepper & smoked maldon sea salt.
Belvedere citrus vodka, triple sec & lime juice shaken & layered over cranberry.
Long peach iced tea
Smirnoff vodka, gordons gin, bacardi superior, jose cuervo tequila, peach liqueur, lemon & lime juice shaken & layered over cranberry.


Blueberry blush
Blueberry sugar syrup, lime, apple and cranberry juice, topped with lemonade.
Mango mule
Mango sugar syrup, fresh lime & mango juice topped with ginger beer.
Elderflower mojito
Elderflower cordial, lime juice, sugar syrup & fresh mint topped with soda.
Watermelon & apple spritz
Fresh apple & lime juice, watermelon & green apple sugar syrups, topped with lemonade.
Strawberry & apple fizz
Strawberry purée, strawberry sugar syrup, fresh apple & lime juice topped with lemonade.
Virgin colada
Passionfruit syrup, coconut cream, fresh lime & pineapple juice.
Wild berry cooler
Fresh cranberry & lime juice, raspberry puree, raspberry & strawberry sugar syrup topped with soda.
Spicy virgin mary
Tomato juice, tabasco, lea & perrins, horseradish, black pepper, fresh lemon juice & smoked maldon sea salt.


Bacardi superior rum, strawberry purée, strawberry liqueur, sugar syrup & lime juice.
Plump peach
Goslings black seal, peach liqueur, plum bitters, sugar, lime.
Bacardi superior, lime, sugar, lagavulin 16yr mist.
Bacardi superior, lime, bubblegum sugar.

Old or new fashioned...

Courvoisier, bacardi gold, makers mark, sugar & angostura bitters all infused with applewood smoke.
Burnt orange
Diplomatico reserva, santa teresa rhum orange liqueur, sugar, orange bitters.
Salted caramel
Makers mark, caramel syrup, angostura bitters & rock salt.
Ilegal mezcal joven, fee brothers ‘old fashioned’ bitters, fresh chilli & corriander, agave syrup.

italian soda...

italian sodas consist of carbonated water and flavoured syrup served on crushed ice, choose from the following flavours: strawberry, watermelon, passionfruit, vanilla, grenadine, mandarin, apple, cherry, rasberry. (flavours subject to availability) £1.95


available in the following flavours : strawberries and cream, vanilla and cinnamon, mint choc chip, screwball, banana, hazelnut, chocolate £3.50

It's so easy to Book

We are happy to help with your enquiry. Please note that table bookings cannot be made by e-mail, we recommend using the online booking application. For tables greater than eight please call on 01782 719222 and ask to speak to a manager.

A bit About Us

The Orange Tree Bar and Grill is housed in a fusion between a Georgian listed building and a contemporary, architect designed, glass extension combining the best of old and new.

Steaks are our passion and we source the very best quality from British and Irish farms. Cooking over our authentic chargrill ensures our 28-day dry aged meat is tender and juicy with all the flavours locked in. In the bar we have lagers from the continent, wines from around the world and some of the finest classic and contemporary cocktails you can imagine.

From breakfast at the weekends, coffee in the mornings to a special celebration dinner we’ll make sure your visit is one to remember. Book a luxurious booth in the Wardle room for a party night or a table for two in the bar, our friendly team are here to make you feel welcome and host your occasion.

Gallery Gallery

Get in Contact

Lighter lunch menu served Monday to Saturday from 12 noon to 5pm
Breakfast menu served at weekends from 9am to 11.00am

Main menu available everyday from 12 noon to 10pm

General Manager: Ben Robson
Head Chef: Andrew Keeling

We have free wifi internet access.

Telephone: 01782 719222

Write a Review

We are happy to help with your enquiry. Please note that table bookings cannot be made by e-mail, we recommend using the online booking application. For tables greater than eight please call on 01782 719222 and ask to speak to a manager.

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